KUBI™ Recipe Ideas

Natural

Just like picture above, KUBI™ can be served the way love it- sliced on the angle, eaten cold on a cracker with a dash of horseradish or mustard. It's ready to eat right out of the package.

 

Pasta

Chop KUBI™ into small cubes and toss into your pasta sauce just before serving. Great with a tomato based sauce, or quickly fried with green onions, parsley, chilli, garlic and oil, then tossed with spaghetti, penne, or any of your favourite pasta shapes.

 

Snacks & Quick Meals

KUBI™ can be cooked in soups, served with soup like Borscht, baked with sauerkraut, or added to pasta & bean dishes, stews and casseroles.

 

 

Brekkie

Thick slice KUBI™ on the angle or butterfly sliced and pan fried for a few minutes. Use a a substitute for bacon when cooking up eggs and hash browns for breakfast.

 

Platters & Antipasto

A real treat that will excite the appetite of your guests. You will want to have an extra pack of KUBI™ in the fridge because this will disappear off the plate in minutes! Tapas, appetisers, entrees, antipasto platters... you name it!

 

 

BBQ

The ol' Kiwi favorite. Remember, KUBI™ is a cooked sausage so you don't overcook- just get the surface nice and shiny and just turning colour. Slice up or place whole on a hot dog bun!

 

CAMPFIRE

No BBQ? Got a hungry mob to feed? Stoke up the campfire and look at this! Someone sent in this photo- the Kubi Katering Kompany :)

 

 

Pizza

Simply fine slice KUBI™ on the round and scatter generously with your favourite pizza toppings. Try adding fresh herbs like sage, basil, oregano and enjoy!

 

 

You're going to discover many other creative ways to include KUBI™ into your life, and we'd love for you to email us and share your ideas- and post them here on our website